Italian parsley

Moroccan Lamb Mince

Salsa Verde with Radish Leaves

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I’m Amanda, welcome to my table.

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At Amanda's Table

For me, preparing a meal and sharing it with family and friends at home is one of life’s greatest pleasures. By providing recipes for simple, nutritious meals, I want to give people the confidence to do the same.

I’ll be making these sugared almonds with mixed

Dukkah, made with a recipe from Ian Hemphill’s ‘Spice Notes.’ Delicious with olive oil & Turkish bread, sprinkled on salad & roasted veges, or as a topping for chicken & fish. I’m making jars of this for Xmas presents. #dukkah #spicenotes #herbiesspices #quickandeasy #homemadexmasgifts

Looking for inspiration for homemade gifts for Xma

I made a pineapple upside down cake this weekend u

Are you looking forward to summer? Granita is one

Moroccan lamb mince with sweet potato & dates is a

How lovely to see all my family together yesterday

Lime & coconut drizzle cake is a quick and easy da

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